Technical "solutions" for human health or the environment introduced through development interventions, such as clean cookstoves, often fail to take hold because people never truly embrace them. SEI explores individual and household behaviour to better understand how and why people take up new technologies.
Feature / International School Meals Day provides an opportunity to reflect on the role of school food in tackling inequalities and promoting sustainable development.
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Feature / International School Meals Day provides an opportunity to reflect on the role of school food in tackling inequalities and promoting sustainable development.
Past event / The event brings together faith actors to showcase their efforts in using faith as an instrument to foster dialogue for environment policymaking.
Past event / An expert panel reflects on how to support a just transition away from coal in three unique countries.
Feature / To remain a leader in climate policy, the EU must tackle emissions produced beyond its borders, which result from the EU’s demand for imported goods.
Journal article / The paper examines whether and how new policies for Ghana's agricultural development deal with critical gendered challenges around land tenure.
Journal article / This study explores the role of local policy actors in supporting sustainable consumption, taking food consumption in Sweden as an example.
Feature / Low-carbon tourism projects exemplify that changing the sector according to climate goals is possible, but requires agency from all stakeholders.
Feature / SEI is now developing the Consumption Compass for Swedish municipalities to address their consumption-based emissions.
Other publication / This report focuses on the potential environmental, health, social and animal welfare implications of the uptake of novel meat and dairy alternatives.
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