Technical "solutions" for human health or the environment introduced through development interventions, such as clean cookstoves, often fail to take hold because people never truly embrace them. SEI explores individual and household behaviour to better understand how and why people take up new technologies.
348 results / 4 of 39 pages
Feature / SEI researchers Emily Ghosh and Anisha Nazareth explain how they calculated the "emissions inequality" that informs a new Oxfam report.
Project / The Ugandan government hopes to scale up cleaner cooking options to curb the health and climate damage caused by burning wood and charcoal.
SEI working paper / First results from the Klimatkalkylatorn dataset can help tease out many factors’ importance for household footprints, to help policymakers focus their efforts.
Feature / Navigate the complexities of mindful consumption in a vibrant fashion landscape.
Journal article / Experts call for a just transition away from meat production and consumption with a five-step approach for governments to follow.
Press release / A team of scientists have presented a five-step approach to through which governments can plan a transition away from high levels of industrial meat production.
Feature / New interactive map visualizes household emission footprints in Sweden, based on the Climate Calculator tool
Feature / This Q&A sheds light on the links between menstrual health, hygiene and environmental sustainability.
Journal article / This research note was published under SOJOURN, an interdisciplinary journal devoted to the study of social and cultural issues in Southeast Asia.
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