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Measuring the impacts of consumption in the UK of non-UK imported goods and services on global biodiversity

This project aims to provide a methodology for linking UK imports of goods and services to geographically defined impacts on biodiversity in a consistent and repeatable manner.

Elena Dawkins, Cecile Brugere, Chris West, Simon Croft / Published on 17 July 2013
Citation

West, C., E. Dawkins, S. Croft, C. Brugere, W. Sheate and D. Raffaelli (2013). Measuring the impacts of consumption in the UK of non-UK imported goods and services on global biodiversity. Final report to the UK Department for Environment, Food and Rural Affairs, Project No. WC1018.

The study presents a new method for analyzing the global impacts of UK consumption, which is potentially highly powerful for undertaking an assessment of potential drivers of biodiversity loss in producing regions, and simultaneously assessing a variety of different commodities in a consistent, comparable and repeatable manner.

The project analyzed 12 commodities but the methodology can be extended to over 200 commodities. The inclusion of supply chain impacts and retention of the origin of production within the international database is a fundamental step forward in understanding the potential holistic impacts in one country associated with consumption in another.

 

Read the report (external link to Defra website)

SEI authors

Profile picture of Cecile Brugere
Cecile Brugere

SEI Affiliated Researcher

SEI York

Chris West

Deputy Centre Director (Research)

SEI York

Simon Croft

Research Fellow

SEI York

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