Average westerner’s eating habits lead to loss of four trees every year Chris West was quoted in this Guardian article on the impacts of western consumption on global deforestation. Media coverage Economy Land 30 March 2021
Is the proportion of imports certified as being from sustainable sources an effective indicator of UK environmental impact overseas? Exploring the uncertainty of different approaches to assess overseas environmental impacts from commodities consumed in the UK. Other publications Economy Land 25 March 2021
Do footprint indicators support learning about sustainable consumption among Swedish public officials? Journal articles Economy Energy Governance 27 January 2021 Sweden
Ta(l)king Action: New Year’s green resolutions Event Climate Economy Energy 12 January 2021 19:30 - 21:00 GMT
Citizen science for quantifying and reducing food loss and food waste Journal articles Land Economy 17 December 2020 Read in 5 mins
The origin, supply chain, and deforestation risk of Brazil’s beef exports Journal articles Economy Land 2 December 2020 Brazil
Building a climate-resilient and just future for all: managing cascading climate risk in global supply chains Event Climate Economy 10 November 2020 11:00 - 13:00 CET
Mitigating climate change via food consumption and food waste: a systematic map of behavioural interventions Journal articles Economy Land Climate 16 October 2020
Tackling the extinction crisis is everyone’s responsibility — and time is running short Perspective Economy Land Climate 15 September 2020 Brazil South America Africa
Citizen participation in food systems policy making: A case study of a citizens’ assembly Journal articles Governance Health 7 May 2020 Read in 5 mins United Kingdom
Quantifying the potential for climate change mitigation of consumption options Journal articles Climate Economy 22 April 2020
Global Resource Initiative: Final recommendations report Other publications Economy Land 30 March 2020 United Kingdom