Photo: Erol Ahmed / Unsplash
How can we meet the nutritional needs and expectations of a growing world population? And how do we do it without compromising long-term sustainability? SEI research explores the transition to sustainable food and agricultural systems.
991 results / 98 of 111 pages
Journal article / Taking stock of forty years of agricultural water management interventions in smallholder systems of Burkina Faso
SEI report / Water investment domains for sustainable agricultural development in the Blue Nile basin
Journal article / Capturing Ecosystem Services, Stakeholders' Preferences and Trade-Offs in Coastal Aquaculture Decisions: A Bayesian Belief Network Application

