88 results / 7 of 10 pages
Feature / Four University of Cambridge MBA students were at SEI HQ as consultants for two weeks to apply their knowledge from their studies on a green finance project.
Feature / Governments need to allocate funds for culture in a way that helps the sector become more sustainable.
Feature / Rural communities in Colombia's Campoalegre watershed struggle to meet basic needs. SEI researchers aim to connect them to policymakers to improve their lives.
Project / This project aims to shift the paradigm of school food and school catering and to improve the regional, social and environmental resilience of the food system.
Project / The VINCI project contributes to fighting against climate change by focusing on the tourism sector.
Journal article / A new research paper reviews how school canteens in five Baltic Sea countries adapted to the COVID-19 crisis.
Project / A consortium of thirteen European organisations supports the European Environment Agency in sustainability transitions.
Journal article / Researchers measure the effectiveness of a grass-roots campaign in Western Kenya to increase cooking with rock-beds for open fires and simple woodstoves.
Other publication / This research aims to contribute to young people’s engagement efforts for climate change and health action.








