Photo: Erol Ahmed / Unsplash
How can we meet the nutritional needs and expectations of a growing world population? And how do we do it without compromising long-term sustainability? SEI research explores the transition to sustainable food and agricultural systems.
996 results / 98 of 111 pages
Project / Assess conservation-development trade-offs and realistic policy and management scenarios to improve opportunities in the Amazon.
Project / Reviewing qualitative and quantitative data on gender in agriculture and water in Mekong river basin.
Journal article / Taking stock of forty years of agricultural water management interventions in smallholder systems of Burkina Faso


