Here are five ideas drawn from SEI’s research for how to drive transformation in food systems – ideas that might not usually come to mind.
The use of plastics like surgical masks and disposable cups has shot up since the advent of COVID-19, which means more burden for informal waste pickers.
For COVID-19 responses to efficiently target the most vulnerable, practitioners urgently need to better understand how and when WASH interventions work.
This project aims to upscale off-grid WASH innovations to enable sustainable and circular innovations to reach vulnerable populations in humanitarian crises.
This article presents a systemic map of literature relating to ecotechnologies designed for use in the wastewater sector.
This brief sets out the often overlooked synergies between sanitation development and climate adaptation and explores a pathway to better integrating the two.
