650 results / 37 of 73 pages
Other publication / A collective industry commitment to work together to ensure all physical shipments of soy to the UK are deforestation and habitat conversion free.
Other publication / This chapter proposes a coordinated policy approach to maximize the benefits of efficient nitrogen use in agriculture while minimizing environmental threats.
Other publication / This book chapter discusses the importance of citizen science in understanding food and food policy.
SEI brief / Urban and agricultural growth in Bolivian dry forests are putting pressure on groundwater and surface water supply. SEI research seeks to quantify the problem.
Journal article / This paper offers a systematic exploration of the different forms of learning and their contribution to farmer-led innovation.
Journal article / Consumer countries and blocs are developing laws to tackle deforestation linked to commodity imports but they are insufficient to address this global issue.
Journal article / Commercial phytase levels and higher dietary phosphorus (P) contents in pig diets contributed making the plant–soil system more "P-conservative".
Feature / The impacts of climate change that threaten livelihoods in the Sahel region cut across borders. No country alone can overcome the challenges.
Perspective / Providing recognition for land tenure and empowering local communities can promote successful biodiversity conservation in food production.








