650 results / 1 of 73 pages
Feature / Coffee grower José María González Salazar is trying to preserve trees and crystal clear water through agroecology and multifunctional landscapes.
Journal article / This research explores how cattle ranching shapes the transition from forest frontiers to large-scale agriculture in the Brazilian and Colombian Amazon.
Perspective / Aquatic foods are largely overlooked in global food system transformation discussions. SEI experts argue that bivalves in particular should take centre stage.
Feature / Kenya has launched its first National Bioeconomy Strategy, becoming one of a small number of African countries with a dedicated national bioeconomy strategy.
Journal article / A 40-year village study in Thailand shows how migration, return and circulation shape the country’s ongoing agrarian transition.
Journal article / This study examines the role of different farm sizes in forest-risk commodity production and the implications for implementing the EU Deforestation Regulation.
SEI brief / This brief examines how improving information exchange may help cassava processors in Nigeria can help them address the water and energy challenges they face.
Other publication / This study finds that air pollution harms not only human health but also insect pollinators, with potential impacts on crop and food production.
Project / SEI is creating an automated tool that processes remotely sensed data to determine cropping patterns in agricultural areas in California.
