104 results / 5 of 12 pages
Project / The SEA-CASE project calculates and discloses the maritime shipping emissions per commodity and actor to advance the decarbonization of the shipping sector.
SEI report / The overarching aim of the CANDI project is to increase the uptake of food with lower environmental impacts. Get the findings from its first phase.
Project / The TR2AIL project aims to develop a prototype tool to support sustainable decision-making around air travel.
Feature / SEI was a driving force a project to help policy-makers understand and address environmental and social impacts of Swedish consumption.
Project / The Carbon Neutral Digestive Initiative - Enhancing Systems (CANDIES) brings the carbon emissions of food production directly to consumers at the supermarket.
Media coverage / A new publication presents a quantification of carbon emissions from agriculture- and forestry-related deforestation across the tropics.
Journal article / A pan-tropical survey of emissions, coupled with supply-chain mapping, links emissions to consumer markets.
Journal article / How can the impacts of water use on water cycles be better represented in life cycle impact assessments?
Other publication / This report presents the results of a six-year evaluation of Derwenthorpe, an urban extension of 500 homes in York.
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