329 results / 24 of 37 pages
Perspective / Policies can support a shift towards more plant-based food in high-consuming countries, with benefits for climate, public health and biodiversity.
SEI brief / This brief highlights that companies are aware of circular practices for economic and environmental benefits, but lack the necessary support to transition.
Project / This project aims to develop guidelines for Nordic municipalities to quantify consumption-based emissions and sinks, and draft road maps for climate neutrality.
Tool / Explore Commodity Footprints, a public dashboard using GEIC data to show how consumption links to environmental impacts across global supply chains.
SEI report / This report focuses on “active engagement”, where investors engage with high-emitting sectors, to impact green transition in four key industries.
Media coverage / SEI's Kevin Hicks discusses the issue of nitrogen pollution in a Guardian article on the five main drivers of biodiversity loss and how they can be tackled.
Past event / At the StratKIT Final Conference on 13 October 2021, the online sustainable public meal toolkit was launched. It supports stakeholders from public procurement.
Journal article / More cities are embarking on transitions to circular economies as a solution to climate change. Social impacts must be considered for effective transformations.
Feature / For World Habitat Day 2021, SEI researchers reflect on the roles that cities and the circular economy play in accelerating urban action for a carbon-free world.
