Photo: Hristina Šatalova / Unsplash
Ecosystems clean water and air, regenerate soils, provide us with food and materials, and more. SEI works at the intersection between human needs and healthy ecosystems to protect human well-being over the long term.
403 results / 17 of 45 pages
Tool / Explore Commodity Footprints, a public dashboard using GEIC data to show how consumption links to environmental impacts across global supply chains.
SEI report / This report describes the methodologies of a new experimental statistic that will act as an indicator of the global environmental impacts of UK consumption.
Perspective / Effective stewardship of Arctic wetlands, including conservation and restoration efforts, can buy time by contributing to climate mitigation and adaptation.
Media coverage / SEI's Kevin Hicks discusses the issue of nitrogen pollution in a Guardian article on the five main drivers of biodiversity loss and how they can be tackled.
Journal article / This paper describes a rapid evidence synthesis to identify which forest-risk commodities imported to the UK have the highest overseas impacts.
Other publication / This socio-ecological assessment of the Chindwin River Basin in Myanmar shows it is facing huge changes that can both benefit and harm vulnerable communities.
Media coverage / SEI York's Deputy Director Dr Chris West was consulted by Women's Health Magazine on the 30 best health foods to buy in your next supermarket shop.
Perspective / The source-to-sea approach is necessary to address the water and climate crisis and strong cooperation between different actors is key.
Other publication / The paper explores the potential of EbA interventions to deliver climate just outcomes for urban areas in the Global South.
