How would our lives look in a sustainable future? How can we measure and mitigate the impacts of our consumption? How can individuals and communities contribute to broader societal transitions? SEI research develops tools and knowledge to support more sustainable consumption patterns and lifestyles.
497 results / 4 of 56 pages
Perspective / To effectively monitor deforestation, policymakers must combine territorial and supply chain metrics that reflect both past impacts and future risks.
Collection / SEI explores agroecology as a pathway to sustainable food systems through research, policy engagement and collaboration across sectors and scales.
Journal article / Through an example of an outdoor apparel retailer, it is shown how an organization can shift its focus to prioritize social and environmental sustainability.
Project / The project develops a science-based and practical model of green public procurement criteria for food and catering services in the Estonian public sector.
Feature / Armenia's Ministry of Environment, with the support of SEI's Green Agenda project, launched an initiative to draft Armenia's first Law on Chemical Substances.
Project / This new project will support ASEAN’s shift to a circular, climate-neutral economy through policy, knowledge and capacity building.
Project / SEI researchers lead a comparative analysis of biochar technology and regulation in Kenya and Colombia.
Project / The Sustainable Avesta project seeks to strengthen municipalities’ abilities to engage their communities to co-create actions to reduce climate impact.
Past event / Join SEI experts for the annual Swedish political forum in Visby, as they share insights across 7 seminars on climate policy, oceans and industry transition.
