Energy access, renewables, agriculture, biomass, food security, water and sanitation are key areas of engagement for SEI in sub-Saharan Africa.
This article examines indirect sourcing in sectors with high rates of commodity-driven deforestation – a major blind spot for sustainable sourcing.
Traders, food manufacturers, retailers and governments must take action to reduce deforestation risks associated with indirect sources sources of commodities.
Climate change threatens Kenya's coffee industry. These reforms across coffee's value chain can make the crop part of the solution.
Join this webinar with SEI's Sivan Kartha reviewing Civil Society Equity Review's latest report and discussing the fossil fuel phase-out given current events.
Deforestation is not the only factor that should be considered in a crop's environmental footprint. Water use is often overlooked in agricultural policy.
This report focuses on the framework for establishing effective plastic waste management and recycling practices in Mombasa, Kenya.
In a period of heightened climate action globally, SEI and Athletics Kenya signed a memorandum of understanding to create awareness on clean air for sports.
This paper posits that Uganda requires an economic transformation that is led and aided by industrialization to become a middle-income country by 2040.