99 results / 3 of 11 pages
Journal article / The study aimed to measure in-home emissions from a variety of stoves in rural Indian communities.
Journal article / This article reviews academic literature to identify the most successful ways to bring about behaviour change and encourage the use of cookstoves.
SEI brief / How SEI’s Low Emissions Analysis Platform (LEAP) and Integrated Benefits Calculator can help plan coherent emission reduction strategies with health benefits.
Feature / Building international interest to increase efforts to improve air quality, including reducing air pollution, to protect human health.
Journal article / This research explores how using grates and rock beds in open fire cooking can reduce harmful emissions and wood consumption in remote, low-income locations.
SEI brief / A service design-driven approach to understanding the use of cleaner cookstoves in peri-urban Kenya
SEI report / A participatory exercise to introduce the concept of transitioning to electricity for cooking in a rural off-grid community.
Journal article / A user-friendly tool is used to identify the most important emission sources in Côte d’Ivoire.
Journal article / A household study shows qualified success in displacing more polluting fuels with gasifier pellet stoves for cooking.
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