313 results / 8 of 35 pages
Feature / SEI scientists weigh in on the new UNEP report exploring potential effects of some novel alternatives to conventional animal products, which launched at COP28.
Feature / As we prepare to launch Currents 2024 on 17 January, it is time to take stock. Did we detect the way the winds were blowing when we looked ahead to 2023?
Perspective / Researchers call for a renewed focus on animal welfare and the ethical price being paid for a narrow and inattentive focus on emissions reduction.
Past event / AgriFoSe2030 will join SIANI to host a workshop in Nairobi on 15 November 2023 themed partnerships and collaborations for food system transformation.
Feature / In a groundbreaking event held at Chinhoyi University of Technology in Zimbabwe, the "Edible Insects: Food for the Future" cookbook was unveiled.
Past event / The AgriFoSe2030 programme invites you to join the launch of the second volume of its edible insects cookbook.
Press release / Chinhoyi, Zimbabwe, October 26, 2023 – The global food industry is at a crossroads, with approximately one-third of all human-caused greenhouse gas emissions attributed to the production and consumption of…
Past event / Join SEI experts at Adaptation Futures as they share insights on transboundary climate risks, supply chain resilience and justice in climate adaptation.
Feature / Traders will struggle to prove that soy from Brazil complies with its environmental laws due to data gaps, shows a new report by Trase and ICV.
