329 results / 5 of 37 pages
Journal article / This study examines how carbon footprint labels in a real-life retail setting influence consumers' food choices to promote more sustainable diets.
Perspective / Trase outlines its recommendations to make the best use of the one-year delay in the implementation of the EU deforestation regulation (EUDR).
Past event / SEI conveners seek abstracts from researchers for their session on water, energy and food modelling at the American Geophysical Union annual conference.
SEI brief / This policy brief offers recommendations for engaging with both the environmental and social factors surrounding sustainability in menstrual policies.
SEI brief / This brief argues that greater understanding about the needs of various stages of life is needed to create policies that can promote sustainable consumption.
Perspective / Trase’s co-directors write that proposed amendments to the EU deforestation regulations are not based on evidence and could breach free-trade rules.
Journal article / This study provides households' carbon footprint estimates for all Swedish municipalities and examines how these data can be used to support policymaking.
Perspective / SEI's Cleo Verkuijl calls for a comprehensive approach to food system reform that supports climate, public health, animal welfare and ecosystems all at once.
Feature / Key COP16 biodiversity trends spotlight fresh pathways for global action, advancing commitments under the Global Biodiversity Framework.
