329 results / 27 of 37 pages
Past event / The New Year is the perfect time to start taking actions that can help achieve zero carbon living.
Project / The world’s appetite for animal products continues to grow, with profound implications for the environment, human health and animal welfare.
Perspective / Food and nutrition insecurity remains a major issue around the world. How can we design a successful Theory of Change approach to help tackle this challenge?
Journal article / This article examines how best to bridge science-based evidence with agricultural practices and policy development in order to improve food security.
Past event / This holiday season, get simple tips to make your holidays greener from our panel of sustainability experts, including SEI's Sarah West.
Project / We partnered with the Dicastery to produce a unique educational booklet for lay readers, which builds on the latest science and the writings of Pope Francis.
Past event / Learn about the challenges and opportunities local governments face in advancing sustainable consumption in their communities.
Feature / What happens to old clothes and textiles in the Baltics? Are they recycled? Do they end up in the landfill or in the incinerator? Watch the video to learn more.
Project / This project explores the link between social and economic inequality and the unsustainable carbon dioxide emissions that fuel human-caused climate change.
