A new approach to life cycle analysis can calculate precise footprints for thousands of individual commodity trade flows from source locality to export market.
Kevin Hicks explains how ammonia impacts the environment.
How do hydropower projects or forest conservation programmes affect ethnic communities in Asia? New research from Vietnam examines the issue.
We propose five concepts that policymakers and planners can apply to help ensure water resilience amid climate change.
Strict controls alone won’t work – measures must take account of culture, behaviour and awareness.
A summary of outcomes and reflections from a citizen food assembly organized in the City of York.
Assessing individual commodity trader exposure to long-term climate change risk. The case of Brazilian soy production.
A new study finds that just 2% of soy- and beef-producing properties in the Amazon and Cerrado are responsible for 62% of all potentially illegal deforestation.
In this Q&A, Kaja Peterson from SEI’s Tallinn centre sheds light on how policy can improve water management in the Baltic Sea region.
World Environment Day 2020 creates awareness on the need to invest and conserve our biological heritage for current and future generations.
