In the wake of the recent 75th UN General Assembly, this article from SEI Latin America and Asia suggests three ways to move the 2030 Agenda forward.
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Here you’ll find research, publications, perspectives and events related to SEI Latin America.
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This article provides insights from a case study testing the Tandem framework for the co-design of climate services in Colombia's Campoalegre River Basin.
Experts from IEA, IISD, UN and many other institutions discussed COVID-19 and the next steps for energy policy at a Virtual Forum on Fossil Fuel Supply.
This project will analyze the actual and potential vulnerability of climate change-induced migration in Honduras' Dry Corridor through a multi-criteria model.
Applying SPT, SEI will analyze the complex interactions of Bogota’s urban transport practices in order to explore possibilities for intervention.
Researchers and experts explore how COVID-19 recovery strategies from the economic crisis can foster more sustainable economies.
The new Energy Policy Tracker offers a near-real-time snapshot of COVID-19 recovery packages from a climate and energy perspective.
This event highlighted how policy incoherence between the Paris Agreement and the 2030 Agenda at the national level exacerbates inequalities.
This podcast series captures some of the conversations SEI researchers have been having with people in different coal mining communities around the world.
This database showcases ongoing research into COVID-19 recovery packages from a climate and energy perspective.
Systems thinking tool helps you record, visualize, and analyze how multiple policy targets interact in a given context.
Accessible green space in cities supports good mental and physical health. Natural spaces in cities help mitigate climate change. Planners should take note.
SEI experts make recommendations for a sustainable recovery, focusing on policies to promote equity, resilience and green growth.
SEI and CIFOR join efforts to evaluate and improve the legal and institutional framework for a sustainable use of wild meat in Guyana.
The COVID-19 pandemic could influence regulations on the use and consumption of wild animals worldwide.