45 results / 1 of 5 pages
Press release / Development is underway for a digital version of the Nature Tool, designed to assess nature-related risks and opportunities across agricultural sourcing.
SEI report / This SEI report outlines environmental concerns that challenge portrayals of the farmed insect industry as providing a sustainable dietary protein source.
Press release / A new report from SEI finds that industrial insect farming in temperate, high-income countries may not be the climate solution it is often portrayed to be.
Feature / SEI experts set out five reasons to elevate biodiversity on the global agenda ahead of COP17 in Yerevan this October.
Feature / SEI and the World Food Programme launch collaboration on green and resilient food supply chains and stronger local food systems in humanitarian contexts.
Other publication / This leaflet illustrates how Maramche Agroecological Village applies the 13 agroecological principles in practical farming settings.
Journal article / This study contributes to a deeper understanding of school food provision models in Europe.
Journal article / The authors estimate Georgia’s potential for sustainable intensification to achieve self-sufficiency for wheat, maize, and barley.
Perspective / Selorm Kugbega reflects on insights from Davos on why nature-based solutions must become core business investments.








