496 results / 18 of 56 pages
Perspective / The consequences of the Russian invasion of Ukraine on food security and biodiversity go beyond the countries' borders. How can we overcome these challenges?
Past event / Join this conversation about governing land, materials, pollution, and biomass use for a climate-compatible bioeconomy and sustainable development.
Feature / Traders, food manufacturers, retailers and governments must take action to reduce deforestation risks associated with indirect sources sources of commodities.
SEI brief / Climate change threatens Kenya's coffee industry. These reforms across coffee's value chain can make the crop part of the solution.
SEI brief / Deforestation is not the only factor that should be considered in a crop's environmental footprint. Water use is often overlooked in agricultural policy.
SEI brief / When a crop like coffee links countries together, they also share associated climate risks. This brief details options for managing transboundary climate risks.
Feature / SEI's Madeleine Fogde comments on the effects of the war in Ukraine on food security, prices and hunger in the Swedish magazine Syre.
Feature / The wetlands in the Lower Songkhram Basin of northeastern Thailand provide food and livelihoods for local communities.
Project / This transdisciplinary network aims to exchange knowledge and experiences and to develop concepts in applying a One Health approach to WASH.
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