Photo: David Boca / Unsplash
Revolutionizing the use of biomass is one of the most promising pathways to more sustainable production and consumption. SEI research explores the many facets of developing knowledge-based bioeconomies, from growing biomass to the governance of science, technology and innovation.
267 results / 6 of 30 pages
Media coverage / People Daily featured an SEI Africa workshop on Kenya’s bioeconomy, highlighting MSME opportunities and policy insights.
Past event / This workshop convenes private sector representatives to explore strategies for enhancing investments in the bio-based sectors in Kenya
Perspective / This piece, one of three SEI Currents for 2025, examines the growing role of land in addressing climate, environment and sustainable development issues.
Journal article / This paper investigates a biobased innovation system producing a catnip plant-based mosquito repellent developed to fight malaria in East Africa.
One-SEI program / Finding synergies between otherwise competing land uses could reduce conflicts, prevent deforestation and biodiversity loss and support sustainable agriculture.
Feature / From grassroots movements to innovative farming practices, see how agroecology is reshaping the way we grow, distribute and consume food globally.
Feature / Discover how AgroMixNorth is set to transform farming in Northern Europe with climate-smart, soil-friendly diversified cropping systems.
Past event / Join this webinar, where leading experts from different backgrounds will analyse the outcomes of the UN Biodiversity Conference (COP16).
Perspective / This article highlights five key topics addressed at COP16 that should shape discussions leading up to COP29 and COP30.
