Health and wellbeing

Why intermediate cities can drive future sustainability and wellbeing: a view through urban mobility lens

Perspective / Global climate action can be won or lost in intermediate-sized cities. SEI experts offer insights on transport policy changes that can drive a greener future.

Heating, transport and participation in life

Project / This project explores how a lack of access to energy for mobility and transport interacts with energy access in the home impacts quality of life.

TRANS4BIO – Integrated Energy Transition Across Scales for Climate-Resilient, Nature-Positive Biodiversity Pathways

Project / TRANS4BIO analyses governance gaps linked to the energy transition and develops policy insights for integrated climate and biodiversity action.

Coffee adapts: How public-private sector interactions can promote democratic, just and effective climate adaptation

Project / This project examines how public-private sector interactions can promote democratic, just and effective climate adaptation on the ground.

Raising Adaptation Impact and Ambition (RAIA)

Project / RAIA addresses persistent gaps in economic evidence, research capacity, and policy tools needed to promote effective climate change adaptation in Global South.

A gender perspective in just energy transitions: reflections from two Indigenous territories

Perspective / This article is a SEI reflection on just energy transitions in Indigenous contexts.

SEI at AGU25 Annual Meeting

Past event / SEI US water researchers will share their latest findings and ongoing projects at the AGU25 Annual meeting 15–19 December in New Orleans, Louisiana.

Understanding food waste generation in school canteens

Journal article / A study of food waste in Swedish school canteens, analyzing organizational, school, and individual factors using extensive quantitative data.

The Whole School Food Approach: A European framework and implementation to promote healthy and sustainable school food systems

Journal article / The journal article describes the development of the Whole School Food Approach framework and its implementation in 12 European countries.