food Archives - SEI

Centres

Stockholm Environment Institute

SEI Topics

Climate Water Air Land Energy Governance Economy Gender Health

Filter by:

Filter by:

Tools

English
Spanish

81 results tagged as "food"

/ 4 of 6 pages

Kaempfer's woodpecker Celeus obrieni

Linking global drivers of agricultural trade to on-the-ground impacts on biodiversity

Indigenous Peoples of Southeast Asia reaffirm their rights

Brazilian beef trade’s links to deforestation revealed by transparency tool

Press release
Land
18 September 2019
Brazil

How can we accelerate the transition to a circular use of phosphorus?

Feature
Economy
Water
10 September 2019
Baltic
EU

Supermarket shoppers

CANDIES

Rainforest lakes in the shape of world continents.

Study links EU diet to deforestation footprint in the tropics

Who will tend the farm? Interrogating the ageing Asian farmer

Farmer harvesting in Southeast Asia

How investing in smallholder farms is investing in our society

Robust support for Asia’s small-scale farmers

Products containing phosphorus salmon fish, pine nuts, peanuts, anchovy, cheese, milk, eggs, broccoli, kiwi, potatoes, meat, beans garlic on a round cutting board and black wooden background

Eat your way to a healthier Baltic Sea

Deforestation in the Amazon

Agricultural and forestry trade drives large share of tropical deforestation emissions

Maintaining perspective of ongoing environmental change in the Mekong floodplains

Bananas, cabbage and other fruits and veg in a cloth bag held by a man.

Fruit and vegetables important for mental well-being

Media coverage
Health
Governance
13 February 2019
Europe

Food systems resilience: towards an interdisciplinary research agenda

StratKIT – Innovative Strategies for Public Catering: Sustainability Toolkit across the Baltic Sea Region